Apple Cider Syrup for Cocktails

An apple cider syrup made for mixing into cocktails to add a hint of warming baking spices scented with apple. Apple cider is used in place of water in this syrup which punches up the flavor.

Recipe used in:

Apple Cider Doughnut Old Fashioned

APPLE CIDER SYRUP

  • 1 cup unfiltered apple juice
  • 1/2 cup packed brown sugar
  • 1 cinnamon stick broken up
  • 1/2 nutmeg, chopped
  • 10 cloves
  • 8 allspice

Add all ingredients into a pot. Bring to a simmer and stir until sugar is dissolved. Simmer on low for 15 minutes uncovered. Remove from the heat. Once cool strain though a fine mesh strainer and store in the fridge in a cover jar for up to 1 month.

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