Sometimes you just don’t want to put the effort into making a complicated cocktail, but still enjoy a delicious sip. A French 75 meets Poinsettia with a kick of ginger, this Cranberry Ginger Sparkler is an easy, but festive drink to…
Tag: lemon
A delicious Amaro Frosé from Celebrate Rosé
The Amaro Frosé from my book Celebrate Rosé is one of my absolute favorites! It’s not one of those watery slushies that lack any flavor, this Frosé is the real deal! The Frosé all all other’s wish they could be,…
Partridge In A Cherry Tree cocktail
On the first day of Christmas my true love gave to me this Partridge in A Cherry Tree cocktail! Or at least I hope he does! This cheery winter sipper is cherry forward, flecked with chocolate given way to bright…
Mulled Wine French 75
’Tis the season for bubbly & mulled wine! I combined two classic holiday drinks in this Mulled Wine French 75 with sparkling wine and a mulled spice syrup. It’s a much brighter interpretation of mulled wine, served chilled with luscious…
V I N E Y A R D C R U S H F O R F A L L
It’s harvest season! Plump grapes are being turned from ruby red juice into liquid gold: wine! And in some cases, that juice is produced into silky brandy. This cocktail features fresh grapes muddled along side grape derived Cognac and succulent…
International Women’s Day & Women’s Equali-TEA Cocktail
I am honored to be featured along side some other amazing women in the world of spirits writing and photography on Women & Whiskies to celebrate International Women’s Day and Women’s History Month! I created the Women’s Equal-TEA cocktail to…
Fruity Pebbles Clarified Milk Punch
I recently made Clarified Milk Punch to try this by gone method of preserving drinks and I am now smitten with making (and drinking!) them. You can clarify just about any cocktail that has an acidic component like…
PROSECCO PEACH RAMOS FIZZ
I love a good Ramos Gin Fizz! this New Orleans Classic is a delicious almost dessert like drink. I love mixing up this classic (whether a Carrot Cake variation or mixing in flavors of ginger bread) I decided to add…